Cooking

Today I learnt at my auntie's house another way to cook "chicken liver" & "sautéed veggies". I wanted to learn how to cook healthy stuff or recipes that I like,  I enjoy doing that instead of going to restaurants much often...even whenever I travel somewhere abroad or internally I get to pick up significant spices that may not be available that much in Cairo but I never got the time to do so cause of my work. Anyways, Today I had fun joining my cousin Amgad in the kitchen & preparing several recipes for lunch. What is interesting that we started naming a list of dishes & reviewing it with my aunt....well I still have lotta room to learn some before I get back to work & strike another wish off my bucketlist